|
2003 |
Sodus, New
York |
Variety:
Bartlett (for processing)
Tree age:
mature
Crop load:
full
Soil type:
unknown
Harvest date:
unknown
|
Vitazyme application:
Three applications were made at 24 oz/acre on the leaves: (1) at
"pink", (2) at petal fall, and (3) at first cover. |
Weight
per fruit*:
Control: 3.46 ounces
Vitazyme: 3.89 ounces
(+12%)
*100 fruit were sampled per bin, for 8 bins,
or 800 fruit were averaged for each figure.
Fruit
grade*:
Control: 30.5 oz/fruit
Vitazyme: 62.0
oz/fruit
(+103%
more were > 2.25 inches; fruit were much more uniform than the
control)
*100 fruit were sampled per bin, for 8 bins,
or 800 fruit were averaged for each figure.
Fruit
pressure, skin resistance:
Control: 17.4 lb/in2
Vitazyme: 18.1 lb/in2
(+4%)
Fruit
soluble solids:
Control: 10.2 brix
Vitazyme: 11.1 brix
|